Chicken, broiler, rotisserie, Bbq, thigh meat and skin

Chicken, broiler, rotisserie, Bbq, thigh meat and skin
Fat 60%Protein 40%
Percent Calories

1 thigh of chicken, broiler, rotisserie, bbq, thigh meat and skin contains 215 Calories. The macronutrient breakdown is 0.2% carbs, 60% fat, and 40% protein. This is a good source of protein (38% of your Daily Value).

Nutrition Facts

For 1 thigh of chicken, broiler, rotisserie, bbq, thigh meat and skin (95g)

NutrientValue%DV
Calories215
Fats14g 18%
Saturated fats4g 19%
Trans fats0.1g
Cholesterol121mg 40%
Sodium318mg 14%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0.1g
Protein21g
Calcium15mg 2%
Iron1mg 11%
Potassium242mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium20mg 5%
Manganese
Niacin5mg 34%
Pantothenic acid
Phosphorus207mg 30%
Retinol
Riboflavin (B2)0.2mg 17%
Selenium
Theobromine
Thiamine0.1mg 4%
Vitamin A IU64IU
Vitamin A19μg 2%
Vitamin B120.4μg 19%
Vitamin B60.2mg 14%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc2mg 15%
Sugars
Sugar0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 19%
Monounsaturated fats6g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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