Chicken, broiler, rotisserie, Bbq, drumstick meat and skin

Fat 50%Protein 50%
Percent Calories

1 drumstick of chicken, broiler, rotisserie, bbq, drumstick meat and skin contains 146 Calories. The macronutrient breakdown is 0.2% carbs, 50% fat, and 50% protein. This is a good source of protein (33% of your Daily Value).

Nutrition Facts

For 1 drumstick of chicken, broiler, rotisserie, bbq, drumstick meat and skin (71g)

NutrientValue%DV
Calories146
Fats8g 10%
Saturated fats2g 10%
Trans fats0.1g
Cholesterol106mg 35%
Sodium278mg 12%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0.1g
Protein18g
Calcium16mg 2%
Iron1mg 9%
Potassium198mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium16mg 4%
Manganese
Niacin4mg 26%
Pantothenic acid
Phosphorus174mg 25%
Retinol
Riboflavin (B2)0.2mg 12%
Selenium
Theobromine
Thiamine0mg 4%
Vitamin A IU40IU
Vitamin A12μg 1%
Vitamin B120.3μg 14%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 2%
Vitamin K0μg 0%
Zinc2mg 16%
Sugars
Sugar0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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