Chicken, broiler, rotisserie, Bbq, wing meat and skin

Fat 63% Protein 36%
Percent Calories

1 wing of chicken, broiler, rotisserie, bbq, wing meat and skin contains 131 Calories. The macronutrient breakdown is 1% carbs, 63% fat, and 36% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 1 wing of chicken, broiler, rotisserie, bbq, wing meat and skin (51g)

Nutrient Value %DV
Calories 131
Fats 9g 12%
Saturated fats 2g 12%
Trans fats 0.1g
Cholesterol 66mg 22%
Sodium 295mg 13%
Carbs 0.3g 0.1%
Net carbs 0.3g
Fiber 0g 0%
Sugar 0.3g
Protein 12g
Calcium 17mg 2%
Iron 0.5mg 6%
Potassium 145mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 12mg 3%
Manganese
Niacin 4mg 24%
Pantothenic acid
Phosphorus 128mg 18%
Retinol
Riboflavin (B2) 0.1mg 6%
Selenium
Theobromine
Thiamine 0mg 3%
Vitamin A IU 44IU
Vitamin A 13μg 1%
Vitamin B12 0.2μg 10%
Vitamin B6 0.1mg 8%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 0.4%
Vitamin K 0μg 0%
Zinc 1mg 7%
Sugars
Sugar 0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 12%
Monounsaturated fats 4g
Polyunsaturated fats 1g
Trans fats 0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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