Squash

Summer, all varieties, raw

Squash
Carbs 67%Protein 24%
Percent Calories

1 medium squash (Summer, all varieties, raw) contains 31 Calories. The macronutrient breakdown is 67% carbs, 8% fat, and 24% protein. This is a good source of potassium (11% of your Daily Value), vitamin b6 (33% of your Daily Value), and vitamin c (37% of your Daily Value).

Nutrition Facts

For 1 medium squash (196g)

NutrientValue%DV
Calories31
Fats0.4g 0.5%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs7g 2%
Net carbs4g
Fiber2g 8%
Sugar4g
Protein2g
Calcium29mg 3%
Iron1mg 9%
Potassium514mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene235μg
Caffeine0mg
Choline13mg 2%
Copper0.1mg 11%
Fluoride
Folate (B9)57μg 14%
Lycopene0μg
Magnesium33mg 8%
Manganese0.3mg 15%
Niacin1mg 6%
Pantothenic acid0.3mg 6%
Phosphorus74mg 11%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU392IU
Vitamin A20μg 2%
Vitamin B120μg 0%
Vitamin B60.4mg 33%
Vitamin C33mg 37%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K6μg 5%
Zinc1mg 5%
Sugars
Sugar4g
Sucrose0.1g
Glucose1g
Fructose2g
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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Recipes