Pork sirloin (chops or roasts)

Fresh, loin, boneless, separable lean and fat, raw

Pork sirloin (chops or roasts)
Fat 29% Protein 71%
Percent Calories

1 chop, excluding refuse (yield from 1 raw of pork sirloin (chops or roasts) (Fresh, loin, boneless, separable lean and fat, raw) contains 138 Calories. The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (42% of your Daily Value), potassium (8% of your Daily Value), and vitamin b6 (48% of your Daily Value).

Nutrition Facts

For 1 chop, excluding refuse (yield from 1 raw of pork sirloin (chops or roasts) (104g)

Nutrient Value %DV
Calories 138
Fats 4g 5%
Saturated fats 1g 7%
Trans fats 0g
Cholesterol 66mg 22%
Sodium 66mg 3%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 23g
Calcium 9mg 1%
Iron 1mg 7%
Potassium 368mg 8%
Vitamin D 0.4μg 3%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 80mg 15%
Copper 0.1mg 8%
Fluoride
Folate (B9) 0μg 0%
Lycopene 0μg
Magnesium 23mg 5%
Manganese 0mg 0.5%
Niacin 8mg 47%
Pantothenic acid 1mg 15%
Phosphorus 257mg 37%
Retinol 3μg
Riboflavin (B2) 0.3mg 20%
Selenium 38μg 69%
Theobromine 0mg
Thiamine 1mg 52%
Vitamin A IU 8IU
Vitamin A 3μg 0.3%
Vitamin B12 1μg 21%
Vitamin B6 1mg 48%
Vitamin C 0mg 0%
Vitamin D IU 19IU
Vitamin D2
Vitamin D3 0.4μg
Vitamin E 0.2mg 1%
Vitamin K 0μg 0%
Zinc 2mg 16%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 7%
Monounsaturated fats 2g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 2g
Aspartic acid 2g
Cystine 0.3g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline 0.1g
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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