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Calories | Carbs | Fat | Protein | Docosapentaenoic Acid (DPA) | |
---|---|---|---|---|---|
339 | 11g | 17g | 36g | 0g | |
381 | 51g | 15g | 14g | 0g | |
532 | 72g | 20g | 24g | 0g | |
482 | 1g | 34g | 37g | 0g | |
358 | 49g | 13g | 17g | 0g | |
563 | 97g | 10g | 28g | 0g | |
40 | 6g | 1g | 2g | 0g | |
443 | 24g | 30g | 19g | 0g | |
265 | 43g | 9g | 5g | 0g | |
407 | 32g | 21g | 20g | 0g | |
Portobello Sausage Pizzas Recipe courtesy of Rachael Ray, 2008 | 445 | 6g | 41g | 14g | 0g |
478 | 2g | 32g | 43g | 0g | |
320 | 15g | 28g | 6g | 0g | |
213 | 30g | 5g | 7g | 0g | |
415 | 21g | 15g | 47g | 1g | |
269 | 25g | 13g | 14g | 0g | |
379 | 41g | 21g | 9g | 0g | |
571 | 13g | 37g | 49g | 0g | |
49 | 4g | 4g | 1g | 0g | |
436 | 51g | 14g | 29g | 0g |