Squash

Summer, all varieties, raw

Squash
Carbs 67% Protein 24%
Percent Calories

1 large squash (Summer, all varieties, raw) contains 52 Calories. The macronutrient breakdown is 67% carbs, 8% fat, and 24% protein. This is a good source of potassium (18% of your Daily Value), vitamin b6 (54% of your Daily Value), and vitamin c (61% of your Daily Value).

Nutrition Facts

For 1 large squash (323g)

Nutrient Value %DV
Calories 52
Fats 1g 1%
Saturated fats 0.1g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 6mg 0.3%
Carbs 11g 4%
Net carbs 7g
Fiber 4g 13%
Sugar 7g
Protein 4g
Calcium 48mg 5%
Iron 1mg 14%
Potassium 846mg 18%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 388μg
Caffeine 0mg
Choline 22mg 4%
Copper 0.2mg 18%
Fluoride
Folate (B9) 94μg 23%
Lycopene 0μg
Magnesium 55mg 13%
Manganese 1mg 25%
Niacin 2mg 10%
Pantothenic acid 1mg 10%
Phosphorus 123mg 18%
Retinol 0μg
Riboflavin (B2) 0.5mg 35%
Selenium 1μg 1%
Theobromine 0mg
Thiamine 0.2mg 13%
Vitamin A IU 646IU
Vitamin A 32μg 4%
Vitamin B12 0μg 0%
Vitamin B6 1mg 54%
Vitamin C 55mg 61%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.4mg 3%
Vitamin K 10μg 8%
Zinc 1mg 9%
Sugars
Sugar 7g
Sucrose 0.1g
Glucose 2g
Fructose 3g
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.2g
Aspartic acid 0.5g
Cystine 0g
Glutamic acid 0.4g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.2g
Methionine 0.1g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.2g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.2g

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Recipes