Squash

Summer, all varieties, raw

Squash
Carbs 67%Protein 24%
Percent Calories

1 large squash (Summer, all varieties, raw) contains 52 Calories. The macronutrient breakdown is 67% carbs, 8% fat, and 24% protein. This is a good source of potassium (18% of your Daily Value), vitamin b6 (54% of your Daily Value), and vitamin c (61% of your Daily Value).

Nutrition Facts

For 1 large squash (323g)

NutrientValue%DV
Calories52
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs11g 4%
Net carbs7g
Fiber4g 13%
Sugar7g
Protein4g
Calcium48mg 5%
Iron1mg 14%
Potassium846mg 18%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene388μg
Caffeine0mg
Choline22mg 4%
Copper0.2mg 18%
Fluoride
Folate (B9)94μg 23%
Lycopene0μg
Magnesium55mg 13%
Manganese1mg 25%
Niacin2mg 10%
Pantothenic acid1mg 10%
Phosphorus123mg 18%
Retinol0μg
Riboflavin (B2)0.5mg 35%
Selenium1μg 1%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU646IU
Vitamin A32μg 4%
Vitamin B120μg 0%
Vitamin B61mg 54%
Vitamin C55mg 61%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K10μg 8%
Zinc1mg 9%
Sugars
Sugar7g
Sucrose0.1g
Glucose2g
Fructose3g
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.5g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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Recipes