Chicken thigh

Broilers or fryers, meat only, raw

Chicken thigh
Fat 32%Protein 68%
Percent Calories

250 grams of chicken thigh (Broilers or fryers, meat only, raw) contains 303 Calories. The macronutrient breakdown is 0% carbs, 32% fat, and 68% protein. This is a good source of protein (88% of your Daily Value) and vitamin b6 (87% of your Daily Value).

Nutrition Facts

For 250 grams of chicken thigh

NutrientValue%DV
Calories303
Fats10g 13%
Saturated fats3g 14%
Trans fats0.1g
Cholesterol235mg 78%
Sodium238mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein49g
Calcium18mg 2%
Iron2mg 25%
Potassium605mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline134mg 24%
Copper0.2mg 17%
Fluoride
Folate (B9)10μg 3%
Lycopene0μg
Magnesium58mg 14%
Manganese0mg 1%
Niacin14mg 87%
Pantothenic acid
Phosphorus463mg 66%
Retinol18μg
Riboflavin (B2)0.5mg 38%
Selenium57μg 104%
Theobromine0mg
Thiamine0.2mg 18%
Vitamin A IU60IU
Vitamin A18μg 2%
Vitamin B122μg 64%
Vitamin B61mg 87%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D30μg
Vitamin E0.5mg 3%
Vitamin K7μg 6%
Zinc4mg 36%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats4g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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