Trout

Fish, rainbow, wild, raw

Trout
Fat 28%Protein 72%
Percent Calories

32 oz of trout (Fish, rainbow, wild, raw) contains 1080 Calories. The macronutrient breakdown is 0% carbs, 28% fat, and 72% protein. This is a good source of vitamin b12 (1682% of your Daily Value).

Nutrition Facts

For 32 oz of trout (907g)

NutrientValue%DV
Calories1080
Fats31g 40%
Saturated fats7g 33%
Trans fats
Cholesterol535mg 178%
Sodium281mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein186g
Calcium608mg 61%
Iron6mg 79%
Potassium4364mg 93%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 110%
Fluoride
Folate (B9)109μg 27%
Lycopene
Magnesium281mg 67%
Manganese1mg 62%
Niacin49mg 305%
Pantothenic acid8mg 168%
Phosphorus2459mg 351%
Retinol172μg
Riboflavin (B2)1mg 73%
Selenium114μg 208%
Theobromine
Thiamine1mg 93%
Vitamin A IU562IU
Vitamin A172μg 19%
Vitamin B1240μg 1682%
Vitamin B64mg 283%
Vitamin C22mg 24%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc10mg 89%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 33%
Monounsaturated fats10g
Polyunsaturated fats11g
Trans fats
Fatty Acids
Total omega 36g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)4g
Eicosapentaenoic Acid (EPA)2g
Docosapentaenoic Acid (DPA)1g
Amino Acids
Alanine11g
Arginine11g
Aspartic acid19g
Cystine2g
Glutamic acid28g
Glycine9g
Histidine5g
Hydroxyproline
Isoleucine9g
Leucine15g
Lysine17g
Methionine5g
Phenylalanine7g
Proline7g
Serine8g
Threonine8g
Tryptophan2g
Tyrosine6g
Valine10g

Similar Foods

Recipes