Mackerel

Fish, atlantic, raw

Fat 63%Protein 37%
Percent Calories

100 grams of mackerel (Fish, atlantic, raw) contains 205 Calories. The macronutrient breakdown is 0% carbs, 63% fat, and 37% protein. This is a good source of vitamin b12 (363% of your Daily Value).

Nutrition Facts

For 100 grams of mackerel

NutrientValue%DV
Calories205
Fats14g 18%
Saturated fats3g 16%
Trans fats
Cholesterol70mg 23%
Sodium90mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein19g
Calcium12mg 1%
Iron2mg 20%
Potassium314mg 7%
Vitamin D16μg 107%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline65mg 12%
Copper0.1mg 8%
Fluoride
Folate (B9)1μg 0.3%
Lycopene0μg
Magnesium76mg 18%
Manganese0mg 1%
Niacin9mg 57%
Pantothenic acid1mg 17%
Phosphorus217mg 31%
Retinol50μg
Riboflavin (B2)0.3mg 24%
Selenium44μg 80%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU167IU
Vitamin A50μg 6%
Vitamin B129μg 363%
Vitamin B60.4mg 31%
Vitamin C0.4mg 0.4%
Vitamin D IU643IU
Vitamin D2
Vitamin D316μg
Vitamin E2mg 10%
Vitamin K5μg 4%
Zinc1mg 6%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 16%
Monounsaturated fats5g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 33g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

Similar Foods

Recipes