Ground pork
96% lean / 4% fat, raw
908 grams of ground pork (96% lean / 4% fat, raw) contains 1099 Calories. The macronutrient breakdown is 1% carbs, 30% fat, and 70% protein. This has a relatively low calorie density, with 121 Calories per 100g.
Nutrition Facts
For 908 grams of ground pork
Nutrient | Value | %DV |
---|---|---|
Calories | 1099 | |
Fats | 36g | 47% |
Saturated fats | 13g | 64% |
Trans fats | 0.2g | |
Cholesterol | 536mg | 179% |
Sodium | 608mg | 26% |
Carbs | 2g | 1% |
Net carbs | 2g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 192g | |
Calcium | 136mg | 14% |
Iron | 8mg | 98% |
Potassium | 2815mg | 60% |
Vitamin D | 1μg | 6% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 651mg | 118% |
Copper | 0.3mg | 33% |
Fluoride | – | |
Folate (B9) | 18μg | 5% |
Lycopene | 0μg | |
Magnesium | 173mg | 41% |
Manganese | 0.1mg | 4% |
Niacin | 72mg | 449% |
Pantothenic acid | 6mg | 117% |
Phosphorus | 1725mg | 246% |
Retinol | 0μg | |
Riboflavin (B2) | 3mg | 257% |
Selenium | 316μg | 575% |
Theobromine | 0mg | |
Thiamine | 4mg | 313% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 6μg | 242% |
Vitamin B6 | 6mg | 467% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 36IU | |
Vitamin D2 | – | |
Vitamin D3 | 1μg | |
Vitamin E | 3mg | 18% |
Vitamin K | 0μg | 0% |
Zinc | 18mg | 159% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 13g | 64% |
Monounsaturated fats | 17g | |
Polyunsaturated fats | 6g | |
Trans fats | 0.2g | |
Fatty Acids | ||
Total omega 3 | 0.4g | |
Total omega 6 | 5g | |
Alpha Linolenic Acid (ALA) | 0.2g | |
Docosahexaenoic Acid (DHA) | 0.1g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0.1g | |
Amino Acids | ||
Alanine | 11g | |
Arginine | 12g | |
Aspartic acid | 17g | |
Cystine | 2g | |
Glutamic acid | 28g | |
Glycine | 11g | |
Histidine | 8g | |
Hydroxyproline | 2g | |
Isoleucine | 9g | |
Leucine | 15g | |
Lysine | 16g | |
Methionine | 5g | |
Phenylalanine | 8g | |
Proline | 9g | |
Serine | 8g | |
Threonine | 8g | |
Tryptophan | 2g | |
Tyrosine | 8g | |
Valine | 10g |
Similar Foods
Ground pork Fresh, raw
Ground pork Fresh, cooked
Ground pork 84% lean / 16% fat, raw
Ground pork 72% lean / 28% fat, raw
Ground pork 84% lean / 16% fat, cooked, crumbles
Ground pork 72% lean / 28% fat, cooked, pan-broiled
Recipes
Keto Bagel Low carb "Bagel" to keep your protein high