Clam

Mollusks, mixed species, raw

Clam
Fat 11%Carbs 18%Protein 72%
Percent Calories

8 oz of clam (Mollusks, mixed species, raw) contains 195 Calories. The macronutrient breakdown is 17% carbs, 11% fat, and 72% protein. This is a good source of vitamin b12 (1066% of your Daily Value).

Nutrition Facts

For 8 oz of clam (227g)

NutrientValue%DV
Calories195
Fats2g 3%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol68mg 23%
Sodium1363mg 59%
Carbs8g 3%
Net carbs8g
Fiber0g 0%
Sugar0g
Protein33g
Calcium88mg 9%
Iron4mg 46%
Potassium104mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline147mg 27%
Copper0.1mg 13%
Fluoride
Folate (B9)11μg 3%
Lycopene0μg
Magnesium43mg 10%
Manganese0.2mg 8%
Niacin1mg 5%
Pantothenic acid0.3mg 7%
Phosphorus449mg 64%
Retinol204μg
Riboflavin (B2)0.1mg 7%
Selenium69μg 126%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU680IU
Vitamin A204μg 23%
Vitamin B1226μg 1066%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D30μg
Vitamin E2mg 10%
Vitamin K0.5μg 0.4%
Zinc1mg 11%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch3g
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.3g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30.3g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine0.4g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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Recipes