Chicken thigh

Broilers or fryers, meat only, cooked, roasted

Chicken thigh
Fat 43%Protein 57%
Percent Calories

200 grams of chicken thigh (Broilers or fryers, meat only, cooked, roasted) contains 358 Calories. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (88% of your Daily Value).

Nutrition Facts

For 200 grams of chicken thigh

NutrientValue%DV
Calories358
Fats16g 21%
Saturated fats5g 23%
Trans fats0.1g
Cholesterol266mg 89%
Sodium212mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein50g
Calcium18mg 2%
Iron2mg 28%
Potassium538mg 11%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline144mg 26%
Copper0.1mg 15%
Fluoride
Folate (B9)10μg 3%
Lycopene0μg
Magnesium48mg 11%
Manganese0mg 1%
Niacin12mg 78%
Pantothenic acid3mg 52%
Phosphorus460mg 66%
Retinol16μg
Riboflavin (B2)0.4mg 34%
Selenium54μg 99%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU54IU
Vitamin A16μg 2%
Vitamin B121μg 35%
Vitamin B61mg 71%
Vitamin C0mg 0%
Vitamin D IU14IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.4mg 2%
Vitamin K8μg 7%
Zinc4mg 35%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats7g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 30.2g
Total omega 63g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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