Chicken thigh

Broilers or fryers, meat only, raw

Chicken thigh
Fat 32%Protein 68%
Percent Calories

2 thigh, bone and skin removed of chicken thigh (Broilers or fryers, meat only, raw) contains 167 Calories. The macronutrient breakdown is 0% carbs, 32% fat, and 68% protein. This is a good source of protein (48% of your Daily Value) and vitamin b6 (48% of your Daily Value).

Nutrition Facts

For 2 thigh, bone and skin removed of chicken thigh (138g)

NutrientValue%DV
Calories167
Fats6g 7%
Saturated fats2g 8%
Trans fats0g
Cholesterol130mg 43%
Sodium131mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein27g
Calcium10mg 1%
Iron1mg 14%
Potassium334mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline74mg 13%
Copper0.1mg 10%
Fluoride
Folate (B9)6μg 1%
Lycopene0μg
Magnesium32mg 8%
Manganese0mg 1%
Niacin8mg 48%
Pantothenic acid
Phosphorus255mg 36%
Retinol10μg
Riboflavin (B2)0.3mg 21%
Selenium32μg 57%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU33IU
Vitamin A10μg 1%
Vitamin B121μg 35%
Vitamin B61mg 48%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D30μg
Vitamin E0.2mg 2%
Vitamin K4μg 3%
Zinc2mg 20%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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