Chicken thigh

Broilers or fryers, meat only, raw

Chicken thigh
Fat 32% Protein 68%
Percent Calories

2 thigh, bone and skin removed of chicken thigh (Broilers or fryers, meat only, raw) contains 167 Calories. The macronutrient breakdown is 0% carbs, 32% fat, and 68% protein. This is a good source of protein (48% of your Daily Value) and vitamin b6 (48% of your Daily Value).

Nutrition Facts

For 2 thigh, bone and skin removed of chicken thigh (138g)

Nutrient Value %DV
Calories 167
Fats 6g 7%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 130mg 43%
Sodium 131mg 6%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 27g
Calcium 10mg 1%
Iron 1mg 14%
Potassium 334mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 74mg 13%
Copper 0.1mg 10%
Fluoride
Folate (B9) 6μg 1%
Lycopene 0μg
Magnesium 32mg 8%
Manganese 0mg 1%
Niacin 8mg 48%
Pantothenic acid
Phosphorus 255mg 36%
Retinol 10μg
Riboflavin (B2) 0.3mg 21%
Selenium 32μg 57%
Theobromine 0mg
Thiamine 0.1mg 10%
Vitamin A IU 33IU
Vitamin A 10μg 1%
Vitamin B12 1μg 35%
Vitamin B6 1mg 48%
Vitamin C 0mg 0%
Vitamin D IU 1IU
Vitamin D2
Vitamin D3 0μg
Vitamin E 0.2mg 2%
Vitamin K 4μg 3%
Zinc 2mg 20%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats 2g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3 0.1g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 2g
Arginine 2g
Aspartic acid 3g
Cystine 0.3g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 3g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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