Beef, New Zealand, imported, manufacturing beef, raw

Fat 28%Protein 71%
Percent Calories

4 oz of beef, new zealand, imported, manufacturing beef, raw contains 134 Calories. The macronutrient breakdown is 1% carbs, 28% fat, and 71% protein. This is a good source of protein (43% of your Daily Value), potassium (8% of your Daily Value), and vitamin b12 (66% of your Daily Value).

Nutrition Facts

For 4 oz of beef, new zealand, imported, manufacturing beef, raw (113g)

NutrientValue%DV
Calories134
Fats4g 5%
Saturated fats2g 9%
Trans fats0.1g
Cholesterol55mg 18%
Sodium62mg 3%
Carbs0.3g 0.1%
Net carbs0.3g
Fiber0g 0%
Sugar0g
Protein24g
Calcium7mg 1%
Iron2mg 28%
Potassium384mg 8%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium24mg 6%
Manganese
Niacin3mg 21%
Pantothenic acid
Phosphorus206mg 29%
Retinol
Riboflavin (B2)0.1mg 9%
Selenium
Theobromine
Thiamine0.1mg 5%
Vitamin A IU36IU
Vitamin A11μg 1%
Vitamin B122μg 66%
Vitamin B60.2mg 17%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K
Zinc5mg 44%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes