Beef, New Zealand, imported, ribs prepared, raw

Fat 42%Protein 58%
Percent Calories

4 oz of beef, new zealand, imported, ribs prepared, raw contains 165 Calories. The macronutrient breakdown is 0% carbs, 42% fat, and 58% protein. This is a good source of protein (43% of your Daily Value), potassium (8% of your Daily Value), and vitamin b12 (55% of your Daily Value).

Nutrition Facts

For 4 oz of beef, new zealand, imported, ribs prepared, raw (113g)

NutrientValue%DV
Calories165
Fats8g 10%
Saturated fats3g 14%
Trans fats0.1g
Cholesterol64mg 21%
Sodium61mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein24g
Calcium17mg 2%
Iron2mg 26%
Potassium381mg 8%
Vitamin D0.2μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium23mg 5%
Manganese
Niacin5mg 30%
Pantothenic acid
Phosphorus208mg 30%
Retinol
Riboflavin (B2)0.1mg 8%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU29IU
Vitamin A9μg 1%
Vitamin B121μg 55%
Vitamin B60.3mg 22%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K
Zinc4mg 41%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats3g
Polyunsaturated fats0.2g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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