Browse Foods
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Calories | Carbs | Fat | Protein | Tyrosine | |
---|---|---|---|---|---|
367 | 6g | 29g | 19g | 1g | |
317 | 27g | 17g | 14g | 0.4g | |
Bachelor Steak Great way to make cheap meat tastey! | 305 | 6g | 22g | 20g | 1g |
327 | 4g | 9g | 55g | 2g | |
378 | 2g | 27g | 30g | 1g | |
192 | 6g | 5g | 30g | 1g | |
198 | 28g | 6g | 10g | 0.2g | |
353 | 29g | 11g | 33g | 1g | |
94 | 4g | 4g | 10g | 0.1g | |
256 | 22g | 9g | 25g | 1g | |
172 | 6g | 4g | 26g | 1g | |
311 | 25g | 12g | 24g | 1g | |
245 | 2g | 20g | 15g | 1g | |
363 | 30g | 15g | 26g | 1g | |
Baked Salmon and Asparagus Drizzle with Hollandaise | 593 | 4g | 49g | 35g | 2g |
190 | 30g | 8g | 5g | 0.2g | |
210 | 27g | 8g | 8g | 0.2g | |
222 | 17g | 17g | 6g | 0.1g | |
256 | 49g | 4g | 10g | 0.2g | |
345 | 22g | 18g | 25g | 1g |