Squash

Winter, spaghetti, raw

Squash
Fat 15%Carbs 78%
Percent Calories

300 grams of squash (Winter, spaghetti, raw) contains 93 Calories. The macronutrient breakdown is 78% carbs, 15% fat, and 7% protein. This has a relatively low calorie density, with 31 Calories per 100g.

Nutrition Facts

For 300 grams of squash

NutrientValue%DV
Calories93
Fats2g 2%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium51mg 2%
Carbs21g 8%
Net carbs16g
Fiber5g 16%
Sugar8g
Protein2g
Calcium69mg 7%
Iron1mg 12%
Potassium324mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene48μg
Beta carotene192μg
Caffeine0mg
Choline25mg 4%
Copper0.1mg 12%
Fluoride
Folate (B9)36μg 9%
Lycopene0μg
Magnesium36mg 9%
Manganese0.4mg 16%
Niacin3mg 18%
Pantothenic acid1mg 22%
Phosphorus36mg 5%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU360IU
Vitamin A18μg 2%
Vitamin B120μg 0%
Vitamin B60.3mg 23%
Vitamin C6mg 7%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K3μg 2%
Zinc1mg 5%
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods

  • Squash Winter, all varieties, raw
  • Squash Summer, all varieties, raw
  • Squash Winter, butternut, raw
  • Squash Winter, spaghetti, cooked, boiled, drained, or baked, without salt
  • Squash Winter, acorn, raw
  • Squash Summer, crookneck and straightneck, raw

Recipes