Squash
Winter, butternut, raw
680 grams of squash (Winter, butternut, raw) contains 306 Calories. The macronutrient breakdown is 91% carbs, 2% fat, and 8% protein. This is a good source of fiber (49% of your Daily Value), potassium (51% of your Daily Value), and calcium (33% of your Daily Value).
Nutrition Facts
For 680 grams of squash
Nutrient | Value | %DV |
---|---|---|
Calories | 306 | |
Fats | 1g | 1% |
Saturated fats | 0.1g | 1% |
Trans fats | – | |
Cholesterol | 0mg | 0% |
Sodium | 27mg | 1% |
Carbs | 79g | 29% |
Net carbs | 66g | |
Fiber | 14g | 49% |
Sugar | 15g | |
Protein | 7g | |
Calcium | 326mg | 33% |
Iron | 5mg | 60% |
Potassium | 2394mg | 51% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 5671μg | |
Beta carotene | 28737μg | |
Caffeine | 0mg | |
Choline | – | |
Copper | 0.5mg | 54% |
Fluoride | – | |
Folate (B9) | 184μg | 46% |
Lycopene | 0μg | |
Magnesium | 231mg | 55% |
Manganese | 1mg | 60% |
Niacin | 8mg | 51% |
Pantothenic acid | 3mg | 54% |
Phosphorus | 224mg | 32% |
Retinol | 0μg | |
Riboflavin (B2) | 0.1mg | 10% |
Selenium | 3μg | 6% |
Theobromine | 0mg | |
Thiamine | 1mg | 57% |
Vitamin A IU | 72284IU | |
Vitamin A | 3618μg | 402% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 1mg | 81% |
Vitamin C | 143mg | 159% |
Vitamin D IU | 0IU | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 10mg | 65% |
Vitamin K | 7μg | 6% |
Zinc | 1mg | 9% |
Sugars | ||
Sugar | 15g | |
Sucrose | 1g | |
Glucose | 7g | |
Fructose | 7g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | – | |
Fats | ||
Saturated fats | 0.1g | 1% |
Monounsaturated fats | 0g | |
Polyunsaturated fats | 0.3g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.3g | |
Arginine | 0.4g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 1g | |
Glycine | 0.3g | |
Histidine | 0.1g | |
Hydroxyproline | – | |
Isoleucine | 0.3g | |
Leucine | 0.4g | |
Lysine | 0.3g | |
Methionine | 0.1g | |
Phenylalanine | 0.3g | |
Proline | 0.2g | |
Serine | 0.3g | |
Threonine | 0.2g | |
Tryptophan | 0.1g | |
Tyrosine | 0.2g | |
Valine | 0.3g |