Squab, meat and skin

(pigeon), raw

Fat 74%Protein 26%
Percent Calories

1 squab of squab, meat and skin ((pigeon), raw) contains 585 Calories. The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein. This is a good source of protein (66% of your Daily Value), potassium (8% of your Daily Value), and iron (88% of your Daily Value).

Nutrition Facts

For 1 squab of squab, meat and skin (199g)

NutrientValue%DV
Calories585
Fats47g 61%
Saturated fats17g 84%
Trans fats
Cholesterol189mg 63%
Sodium107mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein37g
Calcium24mg 2%
Iron7mg 88%
Potassium396mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 97%
Fluoride
Folate (B9)12μg 3%
Lycopene
Magnesium44mg 10%
Manganese0mg 2%
Niacin12mg 75%
Pantothenic acid2mg 30%
Phosphorus494mg 71%
Retinol145μg
Riboflavin (B2)0.4mg 34%
Selenium26μg 48%
Theobromine
Thiamine0.4mg 35%
Vitamin A IU484IU
Vitamin A145μg 16%
Vitamin B121μg 33%
Vitamin B61mg 63%
Vitamin C10mg 11%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 40%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 84%
Monounsaturated fats19g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine1g
Glutamic acid5g
Glycine3g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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