Pork sirloin (chops or roasts)

Fresh, loin, boneless, separable lean and fat, raw

Pork sirloin (chops or roasts)
Fat 29% Protein 71%
Percent Calories

2 chop, excluding refuse (yield from 1 raw of pork sirloin (chops or roasts) (Fresh, loin, boneless, separable lean and fat, raw) contains 277 Calories. The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (84% of your Daily Value), potassium (16% of your Daily Value), and vitamin b6 (96% of your Daily Value).

Nutrition Facts

For 2 chop, excluding refuse (yield from 1 raw of pork sirloin (chops or roasts) (208g)

Nutrient Value %DV
Calories 277
Fats 8g 11%
Saturated fats 3g 14%
Trans fats 0g
Cholesterol 131mg 44%
Sodium 131mg 6%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 47g
Calcium 19mg 2%
Iron 1mg 14%
Potassium 736mg 16%
Vitamin D 1μg 6%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 161mg 29%
Copper 0.1mg 16%
Fluoride
Folate (B9) 0μg 0%
Lycopene 0μg
Magnesium 46mg 11%
Manganese 0mg 1%
Niacin 15mg 94%
Pantothenic acid 1mg 30%
Phosphorus 514mg 73%
Retinol 6μg
Riboflavin (B2) 1mg 40%
Selenium 76μg 139%
Theobromine 0mg
Thiamine 1mg 104%
Vitamin A IU 17IU
Vitamin A 6μg 1%
Vitamin B12 1μg 42%
Vitamin B6 1mg 96%
Vitamin C 0mg 0%
Vitamin D IU 37IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 0.4mg 2%
Vitamin K 0μg 0%
Zinc 4mg 32%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 14%
Monounsaturated fats 4g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 3g
Arginine 3g
Aspartic acid 4g
Cystine 1g
Glutamic acid 7g
Glycine 2g
Histidine 2g
Hydroxyproline 0.2g
Isoleucine 2g
Leucine 4g
Lysine 4g
Methionine 1g
Phenylalanine 2g
Proline 2g
Serine 2g
Threonine 2g
Tryptophan 1g
Tyrosine 2g
Valine 2g

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