Pork sirloin (chops or roasts)

Fresh, loin, boneless, separable lean and fat, raw

Pork sirloin (chops or roasts)
Fat 29%Protein 71%
Percent Calories

2 chop, excluding refuse (yield from 1 raw of pork sirloin (chops or roasts) (Fresh, loin, boneless, separable lean and fat, raw) contains 277 Calories. The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (84% of your Daily Value), potassium (16% of your Daily Value), and vitamin b6 (96% of your Daily Value).

Nutrition Facts

For 2 chop, excluding refuse (yield from 1 raw of pork sirloin (chops or roasts) (208g)

NutrientValue%DV
Calories277
Fats8g 11%
Saturated fats3g 14%
Trans fats0g
Cholesterol131mg 44%
Sodium131mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein47g
Calcium19mg 2%
Iron1mg 14%
Potassium736mg 16%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline161mg 29%
Copper0.1mg 16%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium46mg 11%
Manganese0mg 1%
Niacin15mg 94%
Pantothenic acid1mg 30%
Phosphorus514mg 73%
Retinol6μg
Riboflavin (B2)1mg 40%
Selenium76μg 139%
Theobromine0mg
Thiamine1mg 104%
Vitamin A IU17IU
Vitamin A6μg 1%
Vitamin B121μg 42%
Vitamin B61mg 96%
Vitamin C0mg 0%
Vitamin D IU37IU
Vitamin D2
Vitamin D31μg
Vitamin E0.4mg 2%
Vitamin K0μg 0%
Zinc4mg 32%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline0.2g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

Similar Foods

Recipes