Pork sirloin (chops or roasts)

Fresh, loin, boneless, separable lean and fat, raw

Pork sirloin (chops or roasts)
Fat 29%Protein 71%
Percent Calories

3 lb of pork sirloin (chops or roasts) (Fresh, loin, boneless, separable lean and fat, raw) contains 1810 Calories. The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (547% of your Daily Value), potassium (102% of your Daily Value), and vitamin b6 (628% of your Daily Value).

Nutrition Facts

For 3 lb of pork sirloin (chops or roasts) (1.36kg)

NutrientValue%DV
Calories1810
Fats55g 71%
Saturated fats19g 95%
Trans fats0.3g
Cholesterol857mg 286%
Sodium857mg 37%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein306g
Calcium122mg 12%
Iron7mg 94%
Potassium4817mg 102%
Vitamin D5μg 36%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1052mg 191%
Copper1mg 104%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium299mg 71%
Manganese0.1mg 7%
Niacin99mg 616%
Pantothenic acid10mg 196%
Phosphorus3361mg 480%
Retinol41μg
Riboflavin (B2)3mg 264%
Selenium499μg 908%
Theobromine0mg
Thiamine8mg 680%
Vitamin A IU109IU
Vitamin A41μg 5%
Vitamin B127μg 278%
Vitamin B68mg 628%
Vitamin C0mg 0%
Vitamin D IU245IU
Vitamin D2
Vitamin D35μg
Vitamin E2mg 16%
Vitamin K0μg 0%
Zinc23mg 210%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats19g 95%
Monounsaturated fats23g
Polyunsaturated fats10g
Trans fats0.3g
Fatty Acids
Total omega 30.3g
Total omega 68g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine18g
Arginine20g
Aspartic acid29g
Cystine3g
Glutamic acid47g
Glycine14g
Histidine12g
Hydroxyproline1g
Isoleucine14g
Leucine25g
Lysine27g
Methionine8g
Phenylalanine13g
Proline12g
Serine13g
Threonine13g
Tryptophan4g
Tyrosine12g
Valine15g

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