Pork sausage

Pre-cooked

Pork sausage
Fat 86%Protein 14%
Percent Calories

8 oz of pork sausage (Pre-cooked) contains 991 Calories. The macronutrient breakdown is 1% carbs, 86% fat, and 14% protein. This has a relatively high calorie density, with 437 Calories per 100g.

Nutrition Facts

For 8 oz of pork sausage (227g)

NutrientValue%DV
Calories991
Fats94g 121%
Saturated fats31g 154%
Trans fats0.5g
Cholesterol179mg 60%
Sodium2245mg 98%
Carbs1g 1%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein34g
Calcium39mg 4%
Iron2mg 27%
Potassium510mg 11%
Vitamin D2μg 15%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline118mg 21%
Copper0.2mg 21%
Fluoride
Folate (B9)2μg 1%
Lycopene0μg
Magnesium34mg 8%
Manganese0.1mg 6%
Niacin10mg 61%
Pantothenic acid1mg 29%
Phosphorus438mg 63%
Retinol50μg
Riboflavin (B2)0.4mg 31%
Selenium51μg 93%
Theobromine0mg
Thiamine1mg 46%
Vitamin A IU170IU
Vitamin A50μg 6%
Vitamin B122μg 72%
Vitamin B60.3mg 24%
Vitamin C0mg 0%
Vitamin D IU93IU
Vitamin D2
Vitamin D32μg
Vitamin E2mg 13%
Vitamin K0μg 0%
Zinc4mg 33%
Sugars
Sugar1g
Sucrose1g
Glucose1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats31g 154%
Monounsaturated fats37g
Polyunsaturated fats18g
Trans fats0.5g
Fatty Acids
Total omega 31g
Total omega 617g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline1g
Isoleucine1g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

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