Oven Roasted Turkey with Sherry Wine Sauce and Herb Roasted Tri-Color Potatoes

HealthSpan Foods, LLC

Fat 21% Carbs 23% Protein 56%
Percent Calories

1 Package of oven roasted turkey with sherry wine sauce and herb roasted tri-color potatoes (HealthSpan Foods, LLC) contains 504 Calories. The macronutrient breakdown is 23% carbs, 21% fat, and 56% protein. This is a good source of protein (125% of your Daily Value), potassium (25% of your Daily Value), and iron (75% of your Daily Value).

Nutrition Facts

For 1 Package of oven roasted turkey with sherry wine sauce and herb roasted tri-color potatoes (550g)

Nutrient Value %DV
Calories 504
Fats 12g 15%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 256mg 85%
Sodium 895mg 39%
Carbs 29g 11%
Net carbs 26g
Fiber 3g 11%
Sugar 1g
Protein 70g
Calcium 92mg 9%
Iron 6mg 75%
Potassium 1187mg 25%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes