Ground pork

Fresh, raw

Ground pork
Fat 74%Protein 26%
Percent Calories

150 grams of ground pork (Fresh, raw) contains 395 Calories. The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein. This has a relatively high calorie density, with 263 Calories per 100g.

Nutrition Facts

For 150 grams of ground pork

NutrientValue%DV
Calories395
Fats32g 41%
Saturated fats12g 59%
Trans fats
Cholesterol108mg 36%
Sodium84mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein25g
Calcium21mg 2%
Iron1mg 17%
Potassium431mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 8%
Fluoride
Folate (B9)8μg 2%
Lycopene
Magnesium29mg 7%
Manganese0mg 1%
Niacin7mg 41%
Pantothenic acid1mg 20%
Phosphorus263mg 38%
Retinol3μg
Riboflavin (B2)0.4mg 27%
Selenium37μg 67%
Theobromine
Thiamine1mg 92%
Vitamin A IU11IU
Vitamin A3μg 0.3%
Vitamin B121μg 44%
Vitamin B61mg 44%
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 30%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 59%
Monounsaturated fats14g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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