Ground pork

Fresh, raw

Ground pork
Fat 74%Protein 26%
Percent Calories

12 oz of ground pork (Fresh, raw) contains 892 Calories. The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein. This has a relatively high calorie density, with 263 Calories per 100g.

Nutrition Facts

For 12 oz of ground pork (339g)

NutrientValue%DV
Calories892
Fats72g 92%
Saturated fats27g 133%
Trans fats
Cholesterol244mg 81%
Sodium190mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein57g
Calcium47mg 5%
Iron3mg 37%
Potassium973mg 21%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 17%
Fluoride
Folate (B9)17μg 4%
Lycopene
Magnesium64mg 15%
Manganese0mg 1%
Niacin15mg 92%
Pantothenic acid2mg 45%
Phosphorus593mg 85%
Retinol7μg
Riboflavin (B2)1mg 61%
Selenium83μg 152%
Theobromine
Thiamine2mg 207%
Vitamin A IU24IU
Vitamin A7μg 1%
Vitamin B122μg 99%
Vitamin B61mg 100%
Vitamin C2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc7mg 68%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats27g 133%
Monounsaturated fats32g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine3g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid9g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine2g
Proline2g
Serine2g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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