Curds, Beer Battered White Cheddar

Kettle Brau

Fat 58% Carbs 23% Protein 19%
Percent Calories

12 pieces of curds, beer battered white cheddar (Kettle Brau) contains 352 Calories. The macronutrient breakdown is 23% carbs, 58% fat, and 19% protein. This is a good source of protein (29% of your Daily Value), calcium (43% of your Daily Value), and iron (121% of your Daily Value).

Nutrition Facts

For 12 pieces of curds, beer battered white cheddar (100g)

Nutrient Value %DV
Calories 352
Fats 22g 28%
Saturated fats 12g 60%
Trans fats 1g
Cholesterol 59mg 20%
Sodium 662mg 29%
Carbs 20g 7%
Net carbs 20g
Fiber 0g 0%
Sugar 1g
Protein 16g
Calcium 430mg 43%
Iron 10mg 121%
Potassium 72mg 2%
Vitamin D 0.4μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes