Blue mussel

Mollusks, raw

Blue mussel
Fat 24%Carbs 18%Protein 58%
Percent Calories

8 oz of blue mussel (Mollusks, raw) contains 195 Calories. The macronutrient breakdown is 18% carbs, 24% fat, and 58% protein. This is a good source of vitamin b12 (1133% of your Daily Value).

Nutrition Facts

For 8 oz of blue mussel (227g)

NutrientValue%DV
Calories195
Fats5g 7%
Saturated fats1g 5%
Trans fats
Cholesterol63mg 21%
Sodium648mg 28%
Carbs8g 3%
Net carbs8g
Fiber0g 0%
Sugar0g
Protein27g
Calcium59mg 6%
Iron9mg 112%
Potassium725mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline147mg 27%
Copper0.2mg 24%
Fluoride
Folate (B9)95μg 24%
Lycopene0μg
Magnesium77mg 18%
Manganese8mg 335%
Niacin4mg 23%
Pantothenic acid1mg 23%
Phosphorus447mg 64%
Retinol109μg
Riboflavin (B2)0.5mg 37%
Selenium102μg 185%
Theobromine0mg
Thiamine0.4mg 30%
Vitamin A IU363IU
Vitamin A109μg 12%
Vitamin B1227μg 1133%
Vitamin B60.1mg 9%
Vitamin C18mg 20%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E1mg 8%
Vitamin K0.2μg 0.2%
Zinc4mg 33%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)0.4g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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