8 oz. Top Sirloin

Applebee's

Fat 39% Carbs 28% Protein 34%
Percent Calories

1 Serving of 8 oz. top sirloin (Applebee's) contains 620 Calories. The macronutrient breakdown is 28% carbs, 39% fat, and 34% protein. This is a good source of protein (95% of your Daily Value) and fiber (25% of your Daily Value).

Nutrition Facts

For 1 Serving of 8 oz. top sirloin

Nutrient Value %DV
Calories 620
Fats 27g 35%
Saturated fats 11g 55%
Trans fats 0.5g
Cholesterol 170mg 57%
Sodium 2000mg 87%
Carbs 44g 16%
Net carbs 37g
Fiber 7g 25%
Sugar 6g
Protein 53g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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