Delicious Artichokes
1 serving of delicious artichokes contains 294 Calories. The macronutrient breakdown is 24% carbs, 68% fat, and 7% protein. This is a good source of fiber (28% of your Daily Value), potassium (11% of your Daily Value), and magnesium (22% of your Daily Value).
- Makes
- 4 servings
- Prep Time
- 10 minutes
- Cook Time
- 15 minutes
Ingredients
Directions
- Trim the stems from the artichokes, and remove the small leaves from the bottoms. Slice 1 inch or so off the top so that it is flat.
- Pour 2 cups or 1 inch of water into a large pot, and insert a steamer basket. Place artichokes into the steamer, cover, and bring to a boil. Allow them to steam for about 15 minutes, or until a fork can easily pierce the stem.
- In a cup or small bowl, mix together the melted butter and pesto. Drizzle the mixture over upright artichokes, being sure to dribble into all of the crevices. Then sprinkle bread crumbs across the tops and serve.
Nutrition Facts
For 1 serving of delicious artichokes (165g)
Nutrient | Value | %DV |
---|---|---|
Calories | 294 | |
Fats | 24g | 30% |
Saturated fats | 15g | 74% |
Trans fats | 1g | |
Cholesterol | 61mg | 20% |
Sodium | 174mg | 8% |
Carbs | 19g | 7% |
Net carbs | 11g | |
Fiber | 8g | 28% |
Sugar | 2g | |
Protein | 6g | |
Calcium | 111mg | 11% |
Iron | 3mg | 42% |
Potassium | 535mg | 11% |
Vitamin D | 0.4μg | 3% |
Vitamins and Minerals | ||
Alpha carotene | 2μg | |
Beta carotene | 61μg | |
Caffeine | 0mg | |
Choline | 51mg | 9% |
Copper | 0.3mg | 38% |
Fluoride | 1μg | |
Folate (B9) | 100μg | 25% |
Lycopene | 6μg | |
Magnesium | 91mg | 22% |
Manganese | 1mg | 24% |
Niacin | 2mg | 12% |
Pantothenic acid | 1mg | 10% |
Phosphorus | 137mg | 20% |
Retinol | 190μg | |
Riboflavin (B2) | 0.1mg | 11% |
Selenium | 2μg | 4% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 14% |
Vitamin A IU | 737IU | |
Vitamin A | 196μg | 22% |
Vitamin B12 | 0.1μg | 3% |
Vitamin B6 | 0.2mg | 13% |
Vitamin C | 15mg | 17% |
Vitamin D IU | 17IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.4μg | |
Vitamin E | 1mg | 7% |
Vitamin K | 48μg | 40% |
Zinc | 1mg | 8% |
Sugars | ||
Sugar | 2g | |
Sucrose | 0g | |
Glucose | 0.1g | |
Fructose | 0.2g | |
Lactose | 0g | |
Maltose | 0.1g | |
Galactose | 0g | |
Starch | 4g | |
Fats | ||
Saturated fats | 15g | 74% |
Monounsaturated fats | 6g | |
Polyunsaturated fats | 1g | |
Trans fats | 1g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 1g | |
Alpha Linolenic Acid (ALA) | 0.1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0g | |
Arginine | 0.1g | |
Aspartic acid | 0.1g | |
Cystine | 0g | |
Glutamic acid | 0.4g | |
Glycine | 0g | |
Histidine | 0g | |
Hydroxyproline | 0g | |
Isoleucine | 0.1g | |
Leucine | 0.1g | |
Lysine | 0.1g | |
Methionine | 0g | |
Phenylalanine | 0.1g | |
Proline | 0.2g | |
Serine | 0.1g | |
Threonine | 0.1g | |
Tryptophan | 0g | |
Tyrosine | 0.1g | |
Valine | 0.1g |