Smoked link sausage, pork

Fat 83% Protein 16%
Percent Calories

1 link of smoked link sausage, pork contains 210 Calories. The macronutrient breakdown is 1% carbs, 83% fat, and 16% protein. This is a good source of protein (15% of your Daily Value) and potassium (7% of your Daily Value).

Nutrition Facts

For 1 link of smoked link sausage, pork (68g)

Nutrient Value %DV
Calories 210
Fats 19g 25%
Saturated fats 6g 32%
Trans fats 0.2g
Cholesterol 41mg 14%
Sodium 562mg 24%
Carbs 1g 0.2%
Net carbs 1g
Fiber 0g 0%
Sugar 1g
Protein 8g
Calcium 7mg 1%
Iron 0.4mg 5%
Potassium 328mg 7%
Vitamin D 1μg 5%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 7mg 2%
Manganese
Niacin 2mg 12%
Pantothenic acid
Phosphorus 107mg 15%
Retinol
Riboflavin (B2) 0.1mg 9%
Selenium
Theobromine
Thiamine 0.1mg 12%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0.4μg 19%
Vitamin B6 0.1mg 9%
Vitamin C 0mg 0%
Vitamin D IU 29IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 1%
Vitamin K 0μg 0%
Zinc 1mg 8%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 32%
Monounsaturated fats 8g
Polyunsaturated fats 2g
Trans fats 0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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