Chicken with Noodles Soup

Low Sodium Soups - Campbell's

Fat 26% Carbs 43% Protein 30%
Percent Calories

1 container of chicken with noodles soup (Low Sodium Soups - Campbell's) contains 160 Calories. The macronutrient breakdown is 43% carbs, 26% fat, and 30% protein. This is a good source of protein (21% of your Daily Value), potassium (10% of your Daily Value), and vitamin a (30% of your Daily Value).

Nutrition Facts

For 1 container of chicken with noodles soup (305g)

Nutrient Value %DV
Calories 160
Fats 5g 6%
Saturated fats 1g 7%
Trans fats
Cholesterol 30mg 10%
Sodium 140mg 6%
Carbs 17g 6%
Net carbs 15g
Fiber 2g 7%
Sugar
Protein 12g
Calcium 20mg 2%
Iron 1mg 7%
Potassium 490mg 10%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 270μg 30%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 3g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 7%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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