Wheat flour

White, all-purpose, enriched, bleached

Wheat flour
Carbs 86%Protein 12%
Percent Calories

272 grams of wheat flour (White, all-purpose, enriched, bleached) contains 990 Calories. The macronutrient breakdown is 86% carbs, 2% fat, and 12% protein. This is a good source of protein (50% of your Daily Value), iron (158% of your Daily Value), and riboflavin (b2) (103% of your Daily Value).

Nutrition Facts

For 272 grams of wheat flour

NutrientValue%DV
Calories990
Fats3g 3%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs208g 75%
Net carbs200g
Fiber7g 26%
Sugar1g
Protein28g
Calcium41mg 4%
Iron13mg 158%
Potassium291mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline28mg 5%
Copper0.4mg 44%
Fluoride
Folate (B9)498μg 124%
Lycopene0μg
Magnesium60mg 14%
Manganese2mg 81%
Niacin16mg 100%
Pantothenic acid1mg 24%
Phosphorus294mg 42%
Retinol0μg
Riboflavin (B2)1mg 103%
Selenium92μg 168%
Theobromine0mg
Thiamine2mg 178%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc2mg 17%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine1g
Glutamic acid9g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline3g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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