Txlc Salmon Steak with Garlic Mashed Potatoes & Aoli

Texas Land & Cattle Steak House

Fat 59%Carbs 23%Protein 18%
Percent Calories

1 order of txlc salmon steak with garlic mashed potatoes & aoli (Texas Land & Cattle Steak House) contains 1099 Calories. The macronutrient breakdown is 23% carbs, 59% fat, and 18% protein. This is a good source of protein (89% of your Daily Value) and fiber (18% of your Daily Value).

Nutrition Facts

For 1 order of txlc salmon steak with garlic mashed potatoes & aoli (65g)

NutrientValue%DV
Calories1099
Fats73g 93%
Saturated fats21g 107%
Trans fats
Cholesterol237mg 79%
Sodium1404mg 61%
Carbs62g 23%
Net carbs57g
Fiber5g 18%
Sugar
Protein50g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 107%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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