Turkey & Cheese Sub on Wheat

Meijer

Fat 19% Carbs 54% Protein 27%
Percent Calories

½ sandwich of turkey & cheese sub on wheat (Meijer) contains 330 Calories. The macronutrient breakdown is 54% carbs, 19% fat, and 27% protein. This is a good source of protein (41% of your Daily Value) and calcium (20% of your Daily Value).

Nutrition Facts

For ½ sandwich of turkey & cheese sub on wheat (170g)

Nutrient Value %DV
Calories 330
Fats 7g 9%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 40mg 13%
Sodium 1190mg 52%
Carbs 45g 16%
Net carbs 43g
Fiber 2g 7%
Sugar 4g
Protein 23g
Calcium 195mg 20%
Iron 3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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