Turkey Cheddar Wrap

Whole Foods Market

Fat 52%Carbs 30%Protein 18%
Percent Calories

1 ea of turkey cheddar wrap (Whole Foods Market) contains 840 Calories. The macronutrient breakdown is 30% carbs, 52% fat, and 18% protein. This is a good source of protein (66% of your Daily Value), calcium (35% of your Daily Value), and iron (56% of your Daily Value).

Nutrition Facts

For 1 ea of turkey cheddar wrap

NutrientValue%DV
Calories840
Fats47g 60%
Saturated fats13g 65%
Trans fats0g
Cholesterol90mg 30%
Sodium1810mg 79%
Carbs62g 23%
Net carbs59g
Fiber3g 11%
Sugar2g
Protein37g
Calcium350mg 35%
Iron5mg 56%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A1350μg 150%
Vitamin B12
Vitamin B6
Vitamin C6mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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