Turkey Breast Cheddar Cheese Hoagie

A G Specialty Foods

Fat 27% Carbs 47% Protein 25%
Percent Calories

5 ½ oz of turkey breast cheddar cheese hoagie (A G Specialty Foods) contains 340 Calories. The macronutrient breakdown is 47% carbs, 27% fat, and 25% protein. This is a good source of protein (38% of your Daily Value) and calcium (25% of your Daily Value).

Nutrition Facts

For 5 ½ oz of turkey breast cheddar cheese hoagie (159g)

Nutrient Value %DV
Calories 340
Fats 10g 13%
Saturated fats 4g 18%
Trans fats
Cholesterol 50mg 17%
Sodium 1210mg 53%
Carbs 39g 14%
Net carbs 39g
Fiber
Sugar 5g
Protein 21g
Calcium 250mg 25%
Iron 3mg 38%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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