Thai Butternut Squash Soup, Regular Serving

Nature's Plate

Fat 32%Carbs 57%Protein 11%
Percent Calories

1 container of thai butternut squash soup, regular serving (Nature's Plate) contains 360 Calories. The macronutrient breakdown is 57% carbs, 32% fat, and 11% protein. This is a good source of protein (18% of your Daily Value), fiber (39% of your Daily Value), and potassium (8% of your Daily Value).

Nutrition Facts

For 1 container of thai butternut squash soup, regular serving (400g)

NutrientValue%DV
Calories360
Fats13g 17%
Saturated fats10g 50%
Trans fats0g
Cholesterol0mg 0%
Sodium620mg 27%
Carbs53g 19%
Net carbs42g
Fiber11g 39%
Sugar7g
Protein10g
Calcium60mg 6%
Iron3mg 34%
Potassium370mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A3000μg 333%
Vitamin B12
Vitamin B6
Vitamin C24mg 27%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes