Thai Butternut Squash Soup, Large Serving

Nature's Plate

Fat 32% Carbs 58% Protein 10%
Percent Calories

1 container of thai butternut squash soup, large serving (Nature's Plate) contains 540 Calories. The macronutrient breakdown is 58% carbs, 32% fat, and 10% protein. This is a good source of protein (25% of your Daily Value), fiber (57% of your Daily Value), and iron (56% of your Daily Value).

Nutrition Facts

For 1 container of thai butternut squash soup, large serving (600g)

Nutrient Value %DV
Calories 540
Fats 20g 26%
Saturated fats 15g 75%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 930mg 40%
Carbs 80g 29%
Net carbs 64g
Fiber 16g 57%
Sugar 10g
Protein 14g
Calcium 100mg 10%
Iron 5mg 56%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 4350μg 483%
Vitamin B12
Vitamin B6
Vitamin C 36mg 40%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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