Teriyaki Style Pork Tenderloin

Kroger

Fat 24%Carbs 15%Protein 61%
Percent Calories

4 oz of teriyaki style pork tenderloin (Kroger) contains 130 Calories. The macronutrient breakdown is 15% carbs, 24% fat, and 61% protein. This is a good source of protein (36% of your Daily Value) and potassium (17% of your Daily Value).

Nutrition Facts

For 4 oz of teriyaki style pork tenderloin (112g)

NutrientValue%DV
Calories130
Fats4g 4%
Saturated fats1g 5%
Trans fats0g
Cholesterol55mg 18%
Sodium500mg 22%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar4g
Protein20g
Calcium20mg 2%
Iron1mg 15%
Potassium820mg 17%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes