Strozzapreti Pasta with Flora's Vodka Sauce with Roma Sausage
Strozzapreti are a typical hand-rolled pasta from Tuscany. This combines well with Flora’s Homestyle Vodka Sauce, made with 100% Italian plum tomatoes, premium vodka, Extra virgin olive oil, imported Parmigano Reggiano and Recorino Romano.
1 ½ cups of strozzapreti pasta with flora's vodka sauce with roma sausage (Strozzapreti are a typical hand-rolled pasta from Tuscany. This combines well with Flora’s Homestyle Vodka Sauce, made with 100% Italian plum tomatoes, premium vodka, Extra virgin olive oil, imported Parmigano Reggiano and Recorino Romano.) contains 816 Calories. The macronutrient breakdown is 31% carbs, 55% fat, and 14% protein. This is a good source of protein (53% of your Daily Value), fiber (19% of your Daily Value), and potassium (17% of your Daily Value).
- Makes
- 3 cups
- Prep Time
- 5 minutes
- Cook Time
- 30 minutes
Ingredients
Directions
- Add vodka sauce to saucepan and place on low heat. Add italian sausages to pan and slowly cook on medium heat until cooked through (160-165F). Bring water to boil and add pasta. Cook for 14 minutes. Drain pasta, returning to pan. Add sauce to pasta and stir thoroughly so sauce can work into folds of pasta. Place pasta with sauce on plate and add cooked sausage. Add grated Parmesan is desired. Serves 2.
Nutrition Facts
For 1 ½ cups of strozzapreti pasta with flora's vodka sauce with roma sausage (364g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 816 | |
| Fats | 50g | 64% |
| Saturated fats | 19g | 97% |
| Trans fats | 0.1g | |
| Cholesterol | 111mg | 37% |
| Sodium | 1823mg | 79% |
| Carbs | 63g | 23% |
| Net carbs | 57g | |
| Fiber | 5g | 19% |
| Sugar | 14g | |
| Protein | 30g | |
| Calcium | 240mg | 24% |
| Iron | 3mg | 39% |
| Potassium | 804mg | 17% |
| Vitamin D | 0.1μg | 0.5% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 10μg | |
| Caffeine | 0mg | |
| Choline | 2mg | 0.4% |
| Copper | 0.1mg | 8% |
| Fluoride | 0μg | |
| Folate (B9) | 9μg | 2% |
| Lycopene | 0μg | |
| Magnesium | 19mg | 4% |
| Manganese | 0.1mg | 3% |
| Niacin | 3mg | 20% |
| Pantothenic acid | 1mg | 12% |
| Phosphorus | 231mg | 33% |
| Retinol | 36μg | |
| Riboflavin (B2) | 0.2mg | 17% |
| Selenium | 30μg | 54% |
| Theobromine | 0mg | |
| Thiamine | 1mg | 49% |
| Vitamin A IU | 138IU | |
| Vitamin A | 37μg | 4% |
| Vitamin B12 | 1μg | 46% |
| Vitamin B6 | 0.3mg | 22% |
| Vitamin C | 2mg | 2% |
| Vitamin D IU | 3IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 0.1μg | |
| Vitamin E | 0.1mg | 0.5% |
| Vitamin K | 0.3μg | 0.2% |
| Zinc | 2mg | 22% |
| Sugars | ||
| Sugar | 14g | |
| Sucrose | 0g | |
| Glucose | 0g | |
| Fructose | 0g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 0g | |
| Fats | ||
| Saturated fats | 19g | 97% |
| Monounsaturated fats | 15g | |
| Polyunsaturated fats | 4g | |
| Trans fats | 0.1g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0.1g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 1g | |
| Arginine | 1g | |
| Aspartic acid | 1g | |
| Cystine | 0.1g | |
| Glutamic acid | 3g | |
| Glycine | 1g | |
| Histidine | 1g | |
| Hydroxyproline | 0g | |
| Isoleucine | 1g | |
| Leucine | 1g | |
| Lysine | 1g | |
| Methionine | 0.5g | |
| Phenylalanine | 1g | |
| Proline | 1g | |
| Serine | 1g | |
| Threonine | 1g | |
| Tryptophan | 0.1g | |
| Tyrosine | 1g | |
| Valine | 1g | |
