Rotisserie Chicken Sandwich
Lunch
1 serving of rotisserie chicken sandwich (Lunch) contains 280 Calories. The macronutrient breakdown is 37% carbs, 35% fat, and 27% protein. This is a good source of protein (36% of your Daily Value), fiber (25% of your Daily Value), and potassium (9% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 1 minutes
- Cook Time
- 1 minutes
Ingredients
Directions
- In a small bowl, combine the chicken and mashed avocado. Spread one slice of bread with chicken avocado mixture. Top with a few slices of tomato and the spinach. Close with remaining slice of bread. Serve remaining slices of tomato alongside the sandwich. Nutrition facts per serving
Nutrition Facts
For 1 serving of rotisserie chicken sandwich (272g)
Nutrient | Value | %DV |
---|---|---|
Calories | 280 | |
Fats | 12g | 15% |
Saturated fats | 2g | 10% |
Trans fats | 0g | |
Cholesterol | 37mg | 12% |
Sodium | 574mg | 25% |
Carbs | 28g | 10% |
Net carbs | 20g | |
Fiber | 7g | 25% |
Sugar | 3g | |
Protein | 20g | |
Calcium | 71mg | 7% |
Iron | 1mg | 17% |
Potassium | 427mg | 9% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 131μg | |
Beta carotene | 570μg | |
Caffeine | 0mg | |
Choline | 12mg | 2% |
Copper | 0.1mg | 15% |
Fluoride | 5μg | |
Folate (B9) | 41μg | 10% |
Lycopene | 3165μg | |
Magnesium | 22mg | 5% |
Manganese | 0.2mg | 7% |
Niacin | 1mg | 8% |
Pantothenic acid | 0.5mg | 10% |
Phosphorus | 44mg | 6% |
Retinol | 0μg | |
Riboflavin (B2) | 0.1mg | 4% |
Selenium | 0.1μg | 0.2% |
Theobromine | 0mg | |
Thiamine | 0.1mg | 7% |
Vitamin A IU | 1065IU | |
Vitamin A | 211μg | 23% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.2mg | 15% |
Vitamin C | 25mg | 28% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 1mg | 8% |
Vitamin K | 16μg | 13% |
Zinc | 0.4mg | 4% |
Sugars | ||
Sugar | 3g | |
Sucrose | 0g | |
Glucose | 5g | |
Fructose | 2g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 2g | 10% |
Monounsaturated fats | 3g | |
Polyunsaturated fats | 1g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.1g | |
Arginine | 0.1g | |
Aspartic acid | 0.2g | |
Cystine | 0g | |
Glutamic acid | 1g | |
Glycine | 0.1g | |
Histidine | 0.1g | |
Hydroxyproline | 0g | |
Isoleucine | 0.1g | |
Leucine | 0.1g | |
Lysine | 0.1g | |
Methionine | 0g | |
Phenylalanine | 0.1g | |
Proline | 0.1g | |
Serine | 0.1g | |
Threonine | 0.1g | |
Tryptophan | 0g | |
Tyrosine | 0.1g | |
Valine | 0.1g |