Roasted Veggie Pasta With Shrimp

Toojay's Gourmet Deli

Fat 60% Carbs 40%
Percent Calories

1 Serving of roasted veggie pasta with shrimp (Toojay's Gourmet Deli) contains 1530 Calories. The macronutrient breakdown is 40% carbs, 60% fat, and 0% protein. This is a good source of fiber (36% of your Daily Value).

Nutrition Facts

For 1 Serving of roasted veggie pasta with shrimp

Nutrient Value %DV
Calories 1530
Fats 89g 114%
Saturated fats 18g 90%
Trans fats 0g
Cholesterol 270mg 90%
Sodium 1580mg 69%
Carbs 131g 48%
Net carbs 121g
Fiber 10g 36%
Sugar 8g
Protein 0g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 18g 90%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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