RJF Wingstop Chicken Sandwich

Ingredients

• Butter Buns, Hamburger

  Nature's Own

  1 bun or 57g

• Chicken breast

  Broilers or fryers, meat only, raw

  224g

• Pickles

  Cucumber, dill or kosher dill

  10g

• All Purpose Flour

  Bleached, Enriched & Pre-Sifted - Great Value

  20g

• Paprika

  Spices

  4g

• Egg Whites

  Great Value

  46g

• Wing Sauce, Sugar Free, Thai Chili

  G Hughes

  2 Tbsp or 200g

Directions

1. Once you've cooked the last bit of Steak go ahead & pour the rest of your Steak back into the pan. Pour your Sauce in over the top of the Beef & stir. Set the Heat to Medium & let it cook for 3-4 Minutes. Once it starts bubbling & you notice the sauce has thickened up substantially you're good to remove it from the heat & stir in your 30g Chopped Green Onions. Let it cool for a couple minutes before pairing with White Rice & going to town!
2. Once you've cooked the last bit of Steak go ahead & pour the rest of your Steak back into the pan. Pour your Sauce in over the top of the Beef & stir. Set the Heat to Medium & let it cook for 3-4 Minutes. Once it starts bubbling & you notice the sauce has thickened up substantially you're good to remove it from the heat & stir in your 30g Chopped Green Onions. Let it cool for a couple minutes before pairing with White Rice & going to town!
3. Once you've cooked the last bit of Steak go ahead & pour the rest of your Steak back into the pan. Pour your Sauce in over the top of the Beef & stir. Set the Heat to Medium & let it cook for 3-4 Minutes. Once it starts bubbling & you notice the sauce has thickened up substantially you're good to remove it from the heat & stir in your 30g Chopped Green Onions. Let it cool for a couple minutes before pairing with White Rice & going to town!
4. Once you've cooked the last bit of Steak go ahead & pour the rest of your Steak back into the pan. Pour your Sauce in over the top of the Beef & stir. Set the Heat to Medium & let it cook for 3-4 Minutes. Once it starts bubbling & you notice the sauce has thickened up substantially you're good to remove it from the heat & stir in your 30g Chopped Green Onions. Let it cool for a couple minutes before pairing with White Rice & going to town!
5. Once you've cooked the last bit of Steak go ahead & pour the rest of your Steak back into the pan. Pour your Sauce in over the top of the Beef & stir. Set the Heat to Medium & let it cook for 3-4 Minutes. Once it starts bubbling & you notice the sauce has thickened up substantially you're good to remove it from the heat & stir in your 30g Chopped Green Onions. Let it cool for a couple minutes before pairing with White Rice & going to town!
6. Once you've cooked the last bit of Steak go ahead & pour the rest of your Steak back into the pan. Pour your Sauce in over the top of the Beef & stir. Set the Heat to Medium & let it cook for 3-4 Minutes. Once it starts bubbling & you notice the sauce has thickened up substantially you're good to remove it from the heat & stir in your 30g Chopped Green Onions. Let it cool for a couple minutes before pairing with White Rice & going to town!

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