Ricotta con Crema

President's Choice

Fat 66% Protein 25%
Percent Calories

¼ cup of ricotta con crema (President's Choice) contains 100 Calories. The macronutrient breakdown is 8% carbs, 66% fat, and 25% protein. This has a moderate calorie density, with 182 Calories per 100g.

Nutrition Facts

For ¼ cup of ricotta con crema (55g)

Nutrient Value %DV
Calories 100
Fats 7g 9%
Saturated fats 4g 20%
Trans fats
Cholesterol 20mg 7%
Sodium 70mg 3%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar
Protein 6g
Calcium 150mg 15%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 72μg 8%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 2g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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