Ravioli, Four Cheese

Bertolli

Fat 40% Carbs 46% Protein 14%
Percent Calories

1 package of ravioli, four cheese (Bertolli) contains 620 Calories. The macronutrient breakdown is 46% carbs, 40% fat, and 14% protein. This is a good source of protein (39% of your Daily Value), potassium (7% of your Daily Value), and calcium (31% of your Daily Value).

Nutrition Facts

For 1 package of ravioli, four cheese (369g)

Nutrient Value %DV
Calories 620
Fats 27g 35%
Saturated fats 13g 65%
Trans fats 0.5g
Cholesterol 90mg 30%
Sodium 1090mg 47%
Carbs 70g 25%
Net carbs 67g
Fiber 3g 11%
Sugar 5g
Protein 22g
Calcium 310mg 31%
Iron 5mg 63%
Potassium 350mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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