Ravioli, Four Cheese

Armanino

Fat 32% Carbs 50% Protein 18%
Percent Calories

1 cup of ravioli, four cheese (Armanino) contains 280 Calories. The macronutrient breakdown is 50% carbs, 32% fat, and 18% protein. This is a good source of protein (23% of your Daily Value) and calcium (18% of your Daily Value).

Nutrition Facts

For 1 cup of ravioli, four cheese (135g)

Nutrient Value %DV
Calories 280
Fats 10g 13%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 85mg 28%
Sodium 390mg 17%
Carbs 35g 13%
Net carbs 34g
Fiber 1g 4%
Sugar 3g
Protein 13g
Calcium 183mg 18%
Iron 2mg 25%
Potassium 112mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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