Ravioli, Cheese

Dairy Maid

Fat 28% Carbs 53% Protein 19%
Percent Calories

4 ½ oz of ravioli, cheese (Dairy Maid) contains 250 Calories. The macronutrient breakdown is 53% carbs, 28% fat, and 19% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 4 ½ oz of ravioli, cheese (128g)

Nutrient Value %DV
Calories 250
Fats 8g 10%
Saturated fats 5g 23%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 180mg 8%
Carbs 34g 12%
Net carbs 34g
Fiber 0g 0%
Sugar 0g
Protein 12g
Calcium 130mg 13%
Iron 2mg 24%
Potassium 240mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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