Rapini Parmigiano Pork Sausages

Marc Angelo

Fat 75%Protein 21%
Percent Calories

1 sausage of rapini parmigiano pork sausages (Marc Angelo) contains 430 Calories. The macronutrient breakdown is 4% carbs, 75% fat, and 21% protein. This is a good source of protein (39% of your Daily Value) and potassium (10% of your Daily Value).

Nutrition Facts

For 1 sausage of rapini parmigiano pork sausages (169g)

NutrientValue%DV
Calories430
Fats35g 45%
Saturated fats12g 60%
Trans fats0.2g
Cholesterol85mg 28%
Sodium1060mg 46%
Carbs4g 1%
Net carbs3g
Fiber1g 4%
Sugar1g
Protein22g
Calcium100mg 10%
Iron2mg 25%
Potassium450mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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