Premium Ice Cream Cake, Creamy Vanilla

Oreo

Fat 46% Carbs 49%
Percent Calories

⅛ cake of premium ice cream cake, creamy vanilla (Oreo) contains 290 Calories. The macronutrient breakdown is 49% carbs, 46% fat, and 5% protein. This has a relatively high calorie density, with 284 Calories per 100g.

Nutrition Facts

For ⅛ cake of premium ice cream cake, creamy vanilla (102g)

Nutrient Value %DV
Calories 290
Fats 15g 19%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 20mg 7%
Sodium 150mg 7%
Carbs 36g 13%
Net carbs 35g
Fiber 1g 4%
Sugar 24g
Protein 4g
Calcium 130mg 13%
Iron 1mg 13%
Potassium 140mg 3%
Vitamin D 0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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